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Rose Petal Jam 玫瑰醬


“香草,就只能做成茶飲而已嗎?” 這其實一直都是我們在思考的問題。

“難到不能變換成其他更有趣的食用方式嗎?” 天馬行空的想法開始在運轉著。


“那就來一些有趣的玩法吧~


於是我們將眾所最愛的「花中之后」---玫瑰花,製作成了果醬。只取香氣最盛的花瓣,朵朵摘下再細心熬製。


這不只是一款塗抹在麵包上的果醬而已,那也太單調無趣了。試著混合在您喜愛的飲料中,創造出新穎的口味與香氣吧

將濃縮的玫瑰精華與朵朵花瓣淋在冰淇淋或者鬆餅上;作為各式沙拉的調味醬、或甚至是西點上的淋醬,都能創造出好玩又齒頰留香的食用方式。

濃郁芬芳的香氣,經由口腔舌尖的漫溢、到鼻腔胸口上的氣息,會讓你驚嘆這樣的搭配是多麼的美妙與可口。


一如想起心中日夜思念的人,心中的幸福感油然而生、嘴角也禁不住地微微上揚著。


淨重: 65g (5 x 5 x 7 cm)

保存期限: 未開封半年; 開封後請在2周內食用完畢.

保存方式: 

     未開封, 請儲存在乾燥陰涼處.

     開瓶後, 請儲存在冰箱冷藏處.




"Let's have some fun with it!"


We believe that the use of herbs in life can be more interesting. Except making it as a cup of tea, is there any other fascinating way to taste it?


As we love the natural aroma of herbs so much, so we made it as a jam! A Rose Petal Jam which is not only spread on toast or bread, but also can mix it with yours prefer drinks to create a brand new taste! How about as a topping on your ice-cream or waffle? A salad dressing as well? As herbal syrup on top with your pastries? Hmm... It is so flavorful!


Let's be surrounded by the “Queen of flowers” fragrance aroma.


Net weight: 65g (5 x 5 x 7 cm)

Storage period: 6 months for unopened. 2 weeks after opened and please chill in fridge.

Storage method: 

     Unopened: Store in dry cool place.

     Opened: Chill in fridge.


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